Monday, 8 April 2013

Common risk factors for cancer

The most common risk factors for send packingcer are heredity, where it is passed put through from generation to generation; age, which outhouse be targeted to several diametrical age assemblys; race, which is targeted to specific individuals within a heritage group; and the unknown.

Heredity transfer does increase the risk for these type of crabmeats which include unless are non limited to testicular, colon, breast (although very rare), ovarian, and prostate. If on that point is a history of these types of genus Cancers in the family all precautions should be taken to prevent or catch the disease early in the stage. Therefore, testing should be completed on an annual basis.

Age can also be a factor with several different types of cancer which can be but are not limited to colon, rectal, stomach, breast and kidney which is targeted at the 50 and over generations. prostate gland cancer is targeted at the 65 and older generation. Uterine or Endometrial cancer usually occurs after age 55 but has been seen as young as 14 in women. Pancreatic cancer in men and ovarian cancer is most seen in women over 60; and oral cancer after age 40 and is most dominant with men. The jr. generations aged 20-35 are highly at risk for testicular cancer.

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Multiple myeloma is diagnosed as early as 70 long time old.

Race and/or sex also play a voice in cancer traits. But cancers that can be some controlled are the cancers that can be prevented with healthy diets, no locoweed or tobacco chewing, one sex partner, and sun actinotherapy protection are just a few behaviors that can be changed or modified to decrease the risk of be inflicting with cancer.

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